The Best Vietnamese Beverages You Must Try

Vietnam is renowned for its rich and diverse culinary culture, and its beverages are a significant part of this tradition. From refreshing teas to vibrant coffees, the country offers a variety of drinks that tantalize the taste buds. Here’s a guide to the best Vietnamese beverages you must try when visiting this beautiful Southeast Asian nation.

1. Vietnamese Iced Coffee (Cà Phê Sữa Đá)
A staple in Vietnam, this iconic drink combines strong brewed coffee with sweetened condensed milk and ice. The result is a rich and robust flavor that caffeine enthusiasts adore. Traditionally, dark roast coffee is brewed using a phin (Vietnamese drip filter), allowing the coffee to drip slowly into the glass of condensed milk below.

2. Egg Coffee (Cà Phê Trứng)
This unique beverage originated in Hanoi and has gained popularity around the world. Egg coffee features a creamy froth made from egg yolks, sugar, and condensed milk, whipped to perfection and served atop a cup of strong coffee. The result is a smooth, custard-like drink that is both sweet and satisfying.

3. Coconut Water (Nước Dừa)
Refreshing and hydrating, fresh coconut water is a popular choice among locals and tourists alike. Served straight from the coconut, this drink offers a sweet and slightly nutty flavor. It’s the perfect way to cool off on a hot day in Vietnam.

4. Vietnamese Herbal Tea (Trà Thảo Mộc)
Herbal teas are an essential part of Vietnamese culture, often enjoyed for their health benefits and refreshing properties. Various mixtures, such as lotus tea or chrysanthemum tea, are brewed from local herbs and flowers, providing a soothing drink that’s rich in antioxidants.

5. Fresh Fruit Juice (Nước Ép Trái Cây)
With a tropical climate and an abundance of fresh fruits, Vietnam boasts a wide range of delicious fruit juices. From refreshing watermelon juice to zesty orange or mango, Vietnamese street vendors serve up these natural beverages, perfect for quenching your thirst.

6. Soy Milk (Sữa Đậu Nành)
This nutritious and creamy alternative to dairy milk is popular in Vietnam. Made from boiled soybeans and water, soy milk can be enjoyed hot or cold and is often served sweetened. It’s a delicious and healthy option available at many local cafés and street stalls.

7. Vietnamese Beer (Bia Hơi)
For those looking to relax, try Bia Hơi, a light and refreshing draft beer that’s brewed fresh daily. Commonly served in small street-side bars, it’s a great way to socialize and experience local culture after a long day of exploring.

8. Soursop Juice (Nước Mãng Cầu)
Soursop, known as mãng cầu in Vietnam, is a tropical fruit with a unique flavor profile. Its sweet and slightly tart juice is both refreshing and packed with vitamins. Many street vendors offer this delicious drink, often blended with ice for an extra refreshing kick.

9. Tea with Lotus Seeds (Trà Sen)
This traditional drink features fragrant lotus seeds combined with green or herbal tea. It’s a soothing beverage enjoyed for its calming properties and is often served in tea houses throughout Vietnam.

10. Pigeon Pea Juice (Nước Đậu Rồng)
A lesser-known yet nourishing drink, pigeon pea juice is made from the seeds of the pigeon pea plant. Rich in protein and fiber, it’s often enjoyed by locals for its health benefits and unique, semi-sweet flavor.

Whether you're sipping a Vietnamese iced coffee while watching the bustling streets or enjoying a refreshing coconut water at the beach, these beverages offer a glimpse into the country's vibrant culture. Don't miss the chance to explore the array of flavors that Vietnam's drinks have to offer!