Vietnamese Dinner Recipes with Chicken and Rice Paper

Vietnamese cuisine is celebrated for its freshness, vibrant flavors, and healthy ingredients. Among the many delightful offerings, chicken and rice paper dishes stand out for their versatility and appeal. In this article, we’ll explore some delicious Vietnamese dinner recipes featuring chicken and rice paper that you can easily recreate at home.

1. Vietnamese Fresh Spring Rolls (Gỏi Cuốn)

Fresh spring rolls are a staple in Vietnamese cooking, perfect for a light dinner. These rolls are made with rice paper, filled with fresh herbs, vegetables, and protein like grilled chicken.

  • Ingredients: Rice paper, cooked chicken breast (sliced), lettuce leaves, rice vermicelli, fresh herbs (mint, cilantro), and dipping sauce (hoisin or peanut sauce).
  • Instructions:
    1. Soak the rice paper in warm water until soft and pliable.
    2. Lay the rice paper flat and layer lettuce, rice vermicelli, herbs, and sliced chicken.
    3. Tightly roll the rice paper around the filling, folding in the sides as you go.
    4. Serve with your favorite dipping sauce.

2. Chicken and Rice Paper Salad (Gỏi Gà)

This refreshing salad is a perfect blend of flavors and textures, and it’s easy to prepare for a healthy dinner.

  • Ingredients: Shredded cooked chicken, rice paper (cut into thin strips), shredded cabbage, carrots, mint, cilantro, roasted peanuts, and a dressing of fish sauce, lime juice, and sugar.
  • Instructions:
    1. Mix shredded chicken, cabbage, carrot, and herbs in a bowl.
    2. In a separate bowl, combine fish sauce, lime juice, and sugar to make the dressing.
    3. Toss the chicken mixture with the dressing, then add rice paper strips for a crunchy texture.
    4. Top with roasted peanuts before serving.

3. Chicken Lettuce Wraps with Rice Paper

This dish offers a creative twist on traditional lettuce wraps by incorporating rice paper for added texture and flavor.

  • Ingredients: Ground chicken, rice paper, water chestnuts (chopped), green onions, soy sauce, garlic, and bibb lettuce.
  • Instructions:
    1. In a pan, sauté garlic and ground chicken until fully cooked.
    2. Add chopped water chestnuts, green onions, and soy sauce; stir-fry for a few minutes.
    3. Soak the rice paper in warm water until soft, then place a spoonful of the chicken mixture in the center.
    4. Wrap tightly and serve in lettuce leaves for an extra crunch.

4. Grilled Chicken with Rice Paper Rolls

This dish features delicious grilled chicken wrapped in rice paper, perfect for a flavorful dinner.

  • Ingredients: Marinated chicken thighs, rice paper, cucumber, carrots, mint, and sesame sauce.
  • Instructions:
    1. Marinate chicken thighs in a mix of fish sauce, garlic, and honey, then grill until cooked through.
    2. Slice the grilled chicken and prepare rice paper by soaking it in warm water.
    3. Place chicken, cucumber, and carrots onto the rice paper and roll tightly.
    4. Serve with sesame sauce for dipping.

5. Chicken Pho with Rice Paper

This traditional Vietnamese soup can be made unique by wrapping your chicken in rice paper for an appealing presentation.

  • Ingredients: Chicken breast, rice paper, pho broth, herbs, bean sprouts, and lime.
  • Instructions:
    1. Cook chicken breast in pho broth until tender, then shred.
    2. Soak rice paper and place shredded chicken on it, along with herbs and bean sprouts.
    3. Wrap the rice paper around the filling, then serve in a bowl