10 Tasty Vietnamese Breakfast Dishes to Try This Year

Vietnamese cuisine is renowned for its vibrant flavors and diverse range of dishes. Breakfast in Vietnam is a significant meal, often featuring a mix of sweet, savory, and hearty options. If you're looking to explore delicious Vietnamese breakfast dishes this year, here are ten must-try items:

1. Pho
One of the most famous Vietnamese dishes, Pho is a noodle soup consisting of broth, rice noodles, herbs, and meat, usually beef or chicken. It's a nourishing breakfast option and can be customized with various garnishes such as lime, chili, and fresh herbs.

2. Banh Mi
This Vietnamese sandwich is made with a French baguette and filled with various ingredients, including pork, veggies, and condiments. A perfect blend of crunchy and soft textures, Banh Mi is a favorite on-the-go breakfast choice.

3. Xoi
Xoi, or sticky rice, is a popular breakfast dish in Vietnam. It can be served sweet or savory, often topped with ingredients like mung beans, fried onions, shredded coconut, or even grilled meats, making it filling and flavorful.

4. Cha Ca
Cha Ca, or grilled fish with turmeric, is a unique breakfast dish served in a sizzling pan with fresh dill and green onions. Often accompanied by rice noodles, peanuts, and herbs, it provides a delicious start to the day.

5. Banh Cuon
Banh Cuon consists of thin rice pancakes filled with seasoned ground pork and minced wood ear mushrooms. Typically served with a side of nước chấm (Vietnamese dipping sauce), this dish is a delightful mixture of textures and flavors.

6. Hu Tieu
This noodle soup is primarily found in Southern Vietnam and comes with a variety of meats and toppings, including pork, shrimp, and vegetables. The clear broth adds a refreshing quality, making Hu Tieu a popular breakfast choice.

7. Mi Quang
Originating from Quang Nam Province, Mi Quang is a flavorful noodle dish made with turmeric rice noodles, herbs, and a light broth. It is garnished with peanuts and served with lime, creating a delightful morning meal.

8. Luc Luc Rice
This dish features fried rice cooked with minced pork, shrimp, or chicken, and mixed with eggs and vegetables. Luc Luc Rice is a hearty breakfast option that provides energy for the day ahead.

9. Banh Trang Nuong
Often referred to as Vietnamese pizza, Banh Trang Nuong is a crispy rice paper topped with various ingredients like eggs, cheese, and vegetables. It’s crisp, savory, and makes for a fun breakfast treat.

10. Sinh To
This refreshing fruit smoothie is made with assorted fresh fruits, milk, and sometimes yogurt. A flavorful and nutritious way to start the day, Sinh To is a popular breakfast choice among health-conscious individuals.

Each of these Vietnamese breakfast dishes captures the essence of Vietnamese culinary culture, bringing together fresh ingredients and bold flavors. Whether you're enjoying them at a street stall in Vietnam or preparing them at home, these dishes are sure to delight your taste buds throughout the year.