The Best Sweet Drinks and Desserts in Vietnam
Vietnam is a country known for its vibrant culture, stunning landscapes, and tantalizing cuisine. Among the many delights it offers, sweet drinks and desserts hold a special place. From rich flavors to unique textures, let's explore the best sweet drinks and desserts that are a must-try during your visit to Vietnam.
1. Vietnamese Coffee with Condensed Milk (Cà Phê Sữa Đá)
One of the most iconic beverages in Vietnam is the Vietnamese coffee with condensed milk. This refreshing drink is made by brewing strong Robusta coffee and mixing it with sweetened condensed milk. Served over ice, this deliciously sweet coffee is perfect for hot days. Don't miss the chance to savor every drop!
2. Che (Vietnamese Sweet Soup)
Che refers to a variety of Vietnamese sweet soups made from ingredients like beans, fruits, and jellies. Served chilled or warm, che is incredibly versatile. Popular varieties include che ba mau (three-color dessert), which features mung beans, red beans, and green jelly, topped with coconut milk. It's a colorful treat that’s not only delicious but also visually appealing.
3. Bánh Flan
Also known as Vietnamese caramel custard, bánh flan is a creamy dessert that continues to delight both locals and tourists. Made from eggs, milk, and caramel, this dessert is served chilled for a light yet satisfying end to a meal. Enjoying a slice of bánh flan is a simple yet rewarding experience that should not be overlooked.
4. Sinh Tố (Vietnamese Smoothies)
Sinh tố, or Vietnamese smoothies, are popular throughout the country. Made with a variety of fruits like mango, avocado, and banana, blended with sweetened condensed milk and ice, these smoothies offer a healthy and delicious way to cool down. Be adventurous and try different combinations to find your perfect blend!
5. Tàu Hũ Nước Đường (Tofu Pudding with Syrup)
This delightful dessert features smooth tofu served in a sweet syrup made from ginger and palm sugar. Tàu hũ nước đường is not only tasty but also comforting and nutritious. It's commonly enjoyed as a light snack or dessert and is best served warm or at room temperature.
6. Coconut Jelly (Thạch Dừa)
Coconut jelly is a refreshing, light dessert made from coconut water, agar-agar, and sugar. Often garnished with fresh fruits or served straight from the coconut shell, this jelly is ideal for quenching your thirst while providing a delightful sweet treat. Each bite is a taste of paradise!
7. Bánh Bột Lọc (Vietnamese Tapioca Cakes)
Bánh bột lọc, or tapioca cakes, are chewy, translucent little parcels filled with shrimp or pork. Though they are savory at heart, they often come with a sweet soy sauce that creates a delightful contrast. These small bites are perfect as a snack or part of a larger meal.
8. Kem (Vietnamese Ice Cream)
Vietnamese ice cream is delightful and comes in various flavors, such as coconut, green tea, and durian. Often made with local ingredients, Vietnamese ice creams are uniquely rich and creamy. Whether scooped into a cone or served with glutinous rice, kem is an essential treat on a hot day.
The culinary world of sweet drinks and desserts in Vietnam is diverse and bursting with flavors. Whether you are enjoying a cooling sinh tố or indulging in a bowl of che, each sweet treat tells a story of Vietnam’s rich culture and culinary heritage. Don't miss the chance to explore these delightful options during your travels!