How to Make Vietnamese Fish in Garlic Soy Sauce
Vietnamese cuisine is known for its fresh ingredients and vibrant flavors, and one dish that perfectly embodies this is fish in garlic soy sauce. This recipe is simple to follow and results in a delicious meal that will impress your family and friends.
Ingredients
- 1 pound of fresh fish (tilapia, catfish, or your choice)
- 4 cloves of garlic, minced
- 2 tablespoons of soy sauce
- 1 tablespoon of oyster sauce
- 1 tablespoon of sugar
- 1 tablespoon of vegetable oil
- Fresh cilantro for garnish
- Lime wedges for serving
Preparation Steps
Follow these simple steps to create your delicious Vietnamese fish in garlic soy sauce:
Step 1: Prepare the Fish
Begin by cleaning and filleting the fish. Rinse it under cold water and pat it dry with paper towels. This will help the fish sear nicely and enhance the flavor.
Step 2: Marinate
In a bowl, combine the minced garlic, soy sauce, oyster sauce, and sugar. Mix well until the sugar dissolves. Add the fish fillets to the marinade and let them soak for at least 20 minutes. This allows the flavors to penetrate the fish.
Step 3: Cooking the Fish
Heat the vegetable oil in a skillet over medium heat. Once hot, carefully place the marinated fish in the skillet. Cook for about 4-5 minutes on each side or until the fish is cooked through and has a beautiful golden color.
Step 4: Serve
Remove the fish from the skillet and transfer it to a serving plate. Drizzle the leftover garlic soy sauce from the skillet over the fish for added flavor. Garnish with fresh cilantro and serve with lime wedges on the side.
Serving Suggestions
This Vietnamese fish dish pairs well with steamed rice and a fresh green salad. You can also serve it alongside pickled vegetables for an extra crunch and tanginess.
Tips for Success
- Ensure your skillet is hot enough before adding the fish to achieve a nice sear.
- Feel free to add more vegetables to the skillet, such as bell peppers or green onions, for added color and nutrients.
- Adjust the amount of garlic and soy sauce based on your flavor preferences.
Enjoy the wonderful flavors of Vietnamese cuisine right in your home with this easy-to-make fish in garlic soy sauce recipe. Perfect for any occasion, this dish showcases the balance of savory and aromatic tastes that Vietnamese food is celebrated for!