A Guide to the Top Vietnamese Mezes You Must Try

Vietnamese cuisine is renowned for its vibrant flavors, fresh ingredients, and diverse dishes. Among the delightful offerings, mezes play a significant role, bringing people together to enjoy a myriad of tastes in one meal. This guide will explore the top Vietnamese mezes you must try, perfect for any gathering or simply from the comfort of your home.

1. Gỏi Cuốn (Spring Rolls)

Gỏi cuốn, often referred to as Vietnamese spring rolls, are a must-try meze. Made with rice paper, these rolls are filled with fresh veggies, herbs, shrimp, or pork, and are usually served with a side of peanut or hoisin sauce. Their light and refreshing taste makes them the ideal appetizer to kick off a meal.

2. Bánh Xèo (Sizzling Pancakes)

Bánh xèo are crispy Vietnamese pancakes filled with a combination of shrimp, pork, bean sprouts, and sometimes mushrooms. The batter is made from rice flour, turmeric, and coconut milk, which gives it a vibrant yellow color. Traditionally served with lettuce leaves and herbs, these pancakes are wrapped and dipped in fish sauce for an explosion of flavor.

3. Chả Giò (Vietnamese Egg Rolls)

Chả giò are deep-fried egg rolls that are crispy on the outside and packed with savory fillings, typically a mix of ground pork, shrimp, vermicelli noodles, mushrooms, and vegetables. Served with fresh herbs and dipping sauce, these delicious rolls are always a crowd-pleaser at any gathering.

4. Bò Lá Lốt (Grilled Beef in Wild Betel Leaves)

Bò lá lốt is a unique dish where marinated ground beef is wrapped in wild betel leaves, then grilled to perfection. The aromatic flavors from the betel leaves infuse the meat, creating a delectable bite. Often served with rice paper, fresh herbs, and a tangy dipping sauce, this meze is full of bold flavors.

5. Nem Nướng (Grilled Pork Skewers)

Nem nướng consists of flavorful pork skewers grilled over charcoal, often served with a side of rice paper, fresh vegetables, and a rich dipping sauce. These skewers are juicy and packed with spices, making them a delightful meze perfect for sharing.

6. Đậu Phụ Chiên Giòn (Crispy Fried Tofu)

For vegetarians and those seeking a lighter option, đậu phụ chiên giòn offers a satisfying crunch. Crispy on the outside and soft on the inside, this dish is often served with a tangy soy-based dipping sauce. Add some chili for an extra kick!

7. Bánh Mì (Vietnamese Sandwich)

Bánh mì is not just a sandwich but a cultural heritage of Vietnam. The combination of a crispy baguette filled with savory meats, vegetables, pickles, and cilantro makes for a delicious meze that’s perfect for any occasion. Whether you prefer the classic pork or a vegetarian version, bánh mì is sure to delight.

8. Gỏi Tôm (Shrimp Salad)

Gỏi tôm is a refreshing shrimp salad combining fresh herbs, vegetables, and marinated shrimp. This light dish is perfect for warm days, with its zesty lime dressing adding a burst of flavor. It’s often served alongside rice chips or on its own for a healthy appetizer.

Incorporating these top Vietnamese mezes into your meal plan will surely elevate your dining experience. Each dish showcases unique flavors and textures, making them perfect for sharing with friends and family. Whether you’re hosting a gathering or just looking to explore Vietnamese cuisine, these mezes offer something for everyone.